Quick! Do something amazing
Make the most of your meals with a handful of Almond Accents®. Freshen up your favorite salads, vegetables and desserts. Or try enticing menu ideas served up by our chefs.
Almond Citrus Salad
Flavorful dressing over fruit, spinach and Oven Roasted almond slices.
Preparation Time: 30 minutes
- Dressing:
- 1/3 cup orange juice
- 2 Tbsp. white wine vinegar
- 2 Tbsp. vegetable oil
- 1 Tbsp. honey
- 2 tsp. freshly grated ginger
- 1/4 tsp. salt
- 1/8 tsp. red pepper flakes
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- Salad:
- 2 grapefruits, peeled and segmented
- 2 navel oranges, peeled and sliced
- 1/4 cup red onion, finely chopped
- 6 cups lightly packed spinach leaves, torn into bite-size pieces
- 2/3 cup Almond Accents® Original Oven Roasted sliced almonds
Prepare dressing by combining orange juice, vinegar, oil, honey, ginger, salt and pepper flakes in blender. Mix thoroughly. In bowl, combine fruit, onion and dressing. Set aside 30 minutes. Line four individual plates with spinach. Spoon fruit mixture with dressing over spinach, dividing equally. Just before serving, sprinkle with Almond Accents.
Makes 4 servings
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Almond Citrus Salad
Preparation Time : 30 minutes
- Dressing:
- 1/3 cup orange juice
- 2 Tbsp. white wine vinegar
- 2 Tbsp. vegetable oil
- 1 Tbsp. honey
- 2 tsp. freshly grated ginger
- 1/4 tsp. salt
- 1/8 tsp. red pepper flakes
-
- Salad:
- 2 grapefruits, peeled and segmented
- 2 navel oranges, peeled and sliced
- 1/4 cup red onion, finely chopped
- 6 cups lightly packed spinach leaves, torn into bite-size pieces
- 2/3 cup Almond Accents® Original Oven Roasted sliced almonds
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Prepare dressing by combining orange juice, vinegar, oil, honey, ginger, salt and pepper flakes in blender. Mix thoroughly. In bowl, combine fruit, onion and dressing. Set aside 30 minutes. Line four individual plates with spinach. Spoon fruit mixture with dressing over spinach, dividing equally. Just before serving, sprinkle with Almond Accents.
Makes 4 servings |
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