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Mexicali Almond Accents Dip

South-of-the-border sizzle, original almond crunch.

Preparation Time: 10 minutes

Mexicali Almond Accents Dip
  • 2 (8-oz.) packages cream cheese, softened
  • 2 tsp. chili powder
  • 1 cup sour cream
  • 2 tsp. Worcestershire sauce
  • 1/2 cup minced bell pepper
  • 1/2 tsp. salt
  • 1 tsp. fresh minced jalapeno pepper, seeded
  • 1 cup Almond Accents® Original Oven Roasted sliced almonds
  • Tortilla chips, crackers or fresh vegetables
In bowl, cream together cream cheese and sour cream until smooth. Add in next 5 ingredients to cheese mixture; blend well. Shape dip onto serving dish. Press Almond Accents around dip. Serve immediately with tortilla chips, crackers or fresh vegetables.

Makes 3 cups.

Preparation Time: 10 minutes

Mexicali Almond Accents Dip

Preparation Time : 10 minutes

  • 2 (8-oz.) packages cream cheese, softened
  • 2 tsp. chili powder
  • 1 cup sour cream
  • 2 tsp. Worcestershire sauce
  • 1/2 cup minced bell pepper
  • 1/2 tsp. salt
  • 1 tsp. fresh minced jalapeno pepper, seeded
  • 1 cup Almond Accents® Original Oven Roasted sliced almonds
  • Tortilla chips, crackers or fresh vegetables

 
In bowl, cream together cream cheese and sour cream until smooth. Add in next 5 ingredients to cheese mixture; blend well. Shape dip onto serving dish. Press Almond Accents around dip. Serve immediately with tortilla chips, crackers or fresh vegetables.

Makes 3 cups.

Preparation Time: 10 minutes

For more great recipe ideas, visit www.almondaccents.com.

 
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