Quick! Do something amazing
Make the most of your meals with a handful of Almond Accents®. Freshen up your favorite salads, vegetables and desserts. Or try enticing menu ideas served up by our chefs.
Bacon & Cheddar Mashed Potatoes
Mashed potatoes with bacon, cheddar cheese and Oven Roasted Accents.
Preparation Time: 25 minutes
- 1 1/2 lbs. unpeeled potatoes (about 4 medium potatoes), washed and quartered.
- 1/2 cup milk
- 1/2 cup mayonnaise
- 6 slices bacon, crisply cooked and crumbled
- 1/4 tsp. garlic powder
- Salt and pepper to taste
- 1 cup shredded mild cheddar cheese
- 1 package Almond Accents® Original Oven Roasted sliced almonds
Cover potatoes with water in large saucepan. Bring to boil then reduce heat to medium. Cook 20 minutes or until tender. Drain. Mash potatoes, adding milk, mayonnaise, bacon and garlic powder. Beat until fluffy. Season with salt and pepper. Stir in cheese and top with Almond Accents.
Makes 4 servings
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Bacon & Cheddar Mashed Potatoes
Preparation Time : 25 minutes
- 1 1/2 lbs. unpeeled potatoes (about 4 medium potatoes), washed and quartered.
- 1/2 cup milk
- 1/2 cup mayonnaise
- 6 slices bacon, crisply cooked and crumbled
- 1/4 tsp. garlic powder
- Salt and pepper to taste
- 1 cup shredded mild cheddar cheese
- 1 package Almond Accents® Original Oven Roasted sliced almonds
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Cover potatoes with water in large saucepan. Bring to boil then reduce heat to medium. Cook 20 minutes or until tender. Drain. Mash potatoes, adding milk, mayonnaise, bacon and garlic powder. Beat until fluffy. Season with salt and pepper. Stir in cheese and top with Almond Accents.
Makes 4 servings |
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