Quick! Do something amazing
Make the most of your meals with a handful of Almond Accents®. Freshen up your favorite salads, vegetables and desserts. Or try enticing menu ideas served up by our chefs.
Baked Potato w/Almonds
Preparation Time: 10 minutes
- 4 large Russet potatoes, cleaned
- Coarse sea salt
- Vegetable oil
- 1/2 cup sour cream
- 1 cup Almond Accents® Ranch Style sliced almonds
- 1/4 cup chives, chopped
Preheat oven to 350 degrees. Pour sea salt onto baking sheet. Brush oil on each potato and wrap with aluminum foil. Bake for 45 minute to 1 hour. Top each baked potato with 2 Tbsp. sour cream and 1/4 cup Almond Accents. Garnish with a sprinkle of chives.
Makes 4 servings
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Baked Potato w/Almonds
Preparation Time : 10 minutes
- 4 large Russet potatoes, cleaned
- Coarse sea salt
- Vegetable oil
- 1/2 cup sour cream
- 1 cup Almond Accents® Ranch Style sliced almonds
- 1/4 cup chives, chopped
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Preheat oven to 350 degrees. Pour sea salt onto baking sheet. Brush oil on each potato and wrap with aluminum foil. Bake for 45 minute to 1 hour. Top each baked potato with 2 Tbsp. sour cream and 1/4 cup Almond Accents. Garnish with a sprinkle of chives.
Makes 4 servings |
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